Menu

radicchio | almond | belper bulb

artic trout | radish | wild garlic

asparagus | vin jaune | shiitake

dike cheese | onion

dear | turnip | green strawberry

rhubarb | tarragon | vanilla

menu upgrade
wagyu |  brioche 39 €

prices

6 course    135 €          wineparing 69 €
5 course    125 €           wineparing 59 €

 info@handwerk-hannover.com